Different Types of Alcohol: Examples, Cocktails, Calories
Alcohol has played a significant role in cultures around the world for centuries, with different types of alcohol holding particular cultural significance in different regions. For a full list of the 25 most common drinks you might have someone order, read 25 Essential Cocktails Every Bartender Should Know. The two most popular brands of bitters are Angostura and Peychaud’s. You’ll find the former in almost every bar, even ones that don’t make cocktails.
In Israel, a single serving size of spirits is about twice as much, 50 or 60 mL. Fermented water is an ethanol-based water solution with approximately 15-17% ABV without sweet reserve. Fermented water is exclusively fermented with white sugar, yeast, and water.
For example, “light beers” only have between 2% to 4% ABV while “malt liquors” have between 6% to 8%. Other types of alcoholic drinks include cocktails, such as Margaritas or Mojitos; wine, such as red or white; and champagne. Among all the types of alcohol on this list, fortified wines are the oddity. That’s because they’re a combination of both fermented and distilled beverages.
Tequila is created from the blue weber agave plant, which is primarily grown in Mexico. The agave hearts, or piña, are roasted and crushed to extract their juices, which are then fermented and distilled. Tequila can be aged for varying amounts of time, resulting in different colors and flavors. Gin is a spirit that originated in the Netherlands and is made from juniper berries and other botanicals, such as herbs, spices and fruits. These ingredients are infused into a neutral spirit and then redistilled, resulting in a distinct flavor that is often mixed in cocktails.
Rectified spirit
The long-term side effects of alcohol can be dangerous and require treatment. Here’s a quick analysis of the two main types of alcohol fit for human consumption. However, excessive consumption of ethanol above a certain limit leads to impaired judgment and coordination, which can prove fatal in the short term.
Fermented water is clarified after the fermentation to produce a colorless or off-white liquid with no discernible taste other than that of ethanol. Schnapps is a distilled spirit made by fermenting fruit juices along 2022 national drug and alcohol facts week ndafw with the base liquor. There are dozens of types including the popular peppermint schnapps, cinnamon schnapps, and peach schnapps. There are several major types of orange liqueur that fall under two categories.
The alcohol concentration of tequila is typically about 40% ABV. Here are all the liquor names for different alcohol and insomnia! These spirits are the foundation for all cocktails and mixed drinks. Rosé wine is rose/pink in color and unlike red and white wines, they don’t have any specific grape varieties of their own. Alcohol is the oldest and most widely consumed recreational drug on the planet.
Ethyl Alcohol
Apple and plum are popular flavors, but brandy can be made from any fruit. Vodka is popular in cocktails due to its near-flavorless profile. Made with potato, rye, or wheat, the ABV can range from 40–90% per shot.
See Quick Guide to St Germain and Top St Germain Cocktails. Midori is a green, honeydew melon-flavored Japanese liqueur released in the 1970’s. Licor 43 is a bright yellow, vanilla flavored Spanish liqueur was invented in 1946. Drambuie is a liqueur made from Scotch that tastes sweet, with flavors of honey, spices and herbs. Crème liqueurs are liqueurs that have so much sugar added that they take on a syrupy consistency. Types include Crème de Cacao (chocolate), Crème de Cassis (black currant), Crème de Menthe (mint), Crème de Mûre (blackberry), and Crème de Noyaux (almond).
- Distilled alcohol forms from heating the plant matter at high temperatures to produce collected and bottled steam.
- It also exhibits impairment of memory, cognition, and motor and sensory functions.
- This quick guide to the world of spirits and the different types of alcohol is here to help.
- They all cause the well-known state of alcohol intoxication or “drunkenness.” The chemical name of the drinking alcohol we all know and love is ethyl alcohol or ethanol.
- Benedictine is an herbal liqueur made in France with 27 different herbs, flowers, berries and spices.
Yes, believe it or not, that little bottle of cocktail bitters we bartenders use to flavor cocktails contains alcohol. Cocktail bitters are made from spirits and various herbs, spices, and botanicals. Vodka is a neutral-flavored clear spirit primarily made from grains but can honestly be made from anything.
The six base spirits
If you think you’re drinking too much alcohol, consider seeking treatment, especially if you have become dependent on alcohol or are experiencing withdrawal. Alcohol withdrawal happens when you suddenly stop drinking alcohol. Your body is adjusting to the lack of alcohol in your system. Drinking alcohol can lead to physical and mental side effects, ranging from short to long-term in duration.
Additionally, binge drinking and other forms of alcohol abuse can cause a person to develop debilitating alcohol addiction. Campari is a popular bright red Italian amaro invented in the 1860’s with a very bitter flavor. Aperol is a sweet Italian liqueur (amaro) with a citrus flavor. If you’re a genius and you have an attention span greater than me (not the biggest feat), you might as well continue exploring the different types of alcohol.
Other fermented beverages
If you or someone you know is struggling with an alcohol use disorder, reach out to a healthcare provider to learn about treatment and recovery options. Many different ingredients and processes can 3 ways to pass a urine drug test create alcohol. The alcohol content of each drink is determined by the amount of pure ethanol per 100 mL or 3.4 oz. Kombucha comes from sugared tea that has been fermented and introduced to yeast.
It is then typically filtered, producing a neutral flavor, though artificial flavors can also be added. Distilled drinks, also known as spirits or hard liquor, vary in fermentation processes. They also have different ingredients and alcohol by volume (ABV). Rum is a distilled liquor made from sugarcane molasses or juice. Styles of rum include white rum, golden rum, dark rum, and aged rum. Cachaça (used in the popular Caiprinha) is considered a type of Brazilian rum.